AMERICAN ANGUS ASSOCIATION - THE BUSINESS BREED

Analyzing What’s Known About Experior

Early reports of feedlot performance and carcass quality of cattle when feeding Experior.

December 17, 2024

Steers standing at a feed bunk. Photo by Jared Jaborek.

by Jerad Jaborek, Michigan State University Extension

Although Experior®’s (lubabegron) novel label claim is to reduce ammonia gas emissions from cattle fed this product, what effect can it have on feedlot performance and carcass quality?

Please note this information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

Experior is an Elanco Animal Health product with the active ingredient lubabegron fumerate. It received FDA approval in 2018 to reduce ammonia gas emissions from cattle during the final 14 to 91 days prior to slaughter. The product is a beta-agonist (β-AA) and beta-antagonist, meaning it can bind to beta-agonist receptors (β-AR) found on various tissues across the body to elicit its metabolic effects.

How it works

Unlike other commercially approved β-AA [i.e., ZilmaxTM (zilpaterol hydrochloride) and Optaflexx® (ractopamine hydrochloride)] that are agonistic at β-AR 1 and 2, Experior is a beta-antagonist at β-AR 1 and 2, but agonistic at β-AR 3. The lack of desensitization at β-AR 3 to elicit metabolic effects allows for the longer feeding period duration relative to other β-AA products previously mentioned.

Beta-agonists are recognized as repartitioning agents because they shift nutrient utilization toward protein synthesis and away from lipid synthesis, resulting in greater muscle growth and less fat deposition, respectively. Unlike other β-AA that highlight their claim to increase body weight gain, improve feed efficiency and increase carcass leanness, Experior has a novel label claim to reduce ammonia emissions per unit of body weight from cattle and states that it is not yet proven to increase body weight gain, improve feed efficiency and increase carcass leanness. Therefore, the highly anticipated question is does Experior affect the feedlot performance and carcass quality of cattle?

Beta-agonists are recognized as repartitioning agents because they shift nutrient utilization toward protein synthesis and away from lipid synthesis, resulting in greater muscle growth and less fat deposition, respectively.

Producers choosing to feed Experior must enter into a user agreement with Elanco and agree to feed Experior at a specified dose, duration, provide feeding records and animal health data and follow a four-day voluntary withdrawal period to control tissue residues before sending cattle to slaughter. The user agreement indicates producers should feed 36 milligrams (mg) per head per day [about 3.2 grams (g) per ton] for 28-63 days with the four-day withdrawal period. Even though Experior is approved to feed at 1.25-4.54 g per ton [1.39-5 mg per killigram (kg) complete diet 90% dry matter (DM)] and provide 13-90 mg lubabegron per head per day to steers and heifers intended for slaughter during the final 14-91 days on feed without a required withdrawal period. The user agreement is to help ensure the sustainable use of Experior in the beef industry.

Since Experior is a relatively new and approved cattle feeding product, only a few cattle-feeding studies have been completed. However, it is expected many more peer-reviewed research studies will be published in the upcoming months and years. Below is a brief summation of the research findings on feedlot cattle performance and carcass quality as we approach the end of 2024.

Results to date

To date, five manuscripts have been published comparing feeding Experior vs. not feeding Experior, as well as investigating different doses, withdrawal times and feeding durations. A study conducted at the University of California–Davis by Teeter and colleagues demonstrated the reduced ammonia emission claims when feeding Experior at different doses (0, 1.38, 5.5 and 22.0 mg per kg DM). During the 91-day study, average daily gain (ADG) tended to increase and feed efficiency improved while feeding Experior to crossbred beef steers and heifers. Carcass weight, dressing percentage and ribeye area also increased, while marbling score tended to decrease and tenderness decreased.

A study conducted at Cactus Cattle Feeders by Kube and others found similar results with greater final weights, ADG, feed efficiency, feed intake, carcass weight, dressing percentage and ribeye area; and less backfat and marbling in implanted crossbred beef steers.

In a study investigating different Experior withdrawal times (0, 2, 4, 6, 8 and 16 days) before slaughter, similar performance and carcass outcomes were observed as previously mentioned.

Other studies investigated the effects of feeding duration. Conducted in Idaho, crossbred beef steers were fed either 0, 1.5, 3.5 or 5.5 mg per kg DM of Experior and fed for either 28, 56 or 84 days. Similar to the previously mentioned Experior dosage studies, greater final weights, ADG, feed efficiency, feed intake, carcass weight, dressing percentage and ribeye area; and less backfat and marbling were observed. Changes to feed efficiency, carcass weight, dressing percentage and marbling score responses were linear with increasing dosage. Increasing the feeding duration linearly increased final body weight, ADG, feed efficiency and feed intake.

Similar responses were noted in a study focusing on feeding Experior (0, 28, 56 and 84 days) to Holstein steers. Feeding the product for longer durations increased ADG; improved feed efficiency; and increased carcass weight, dressing percentage and ribeye area; but decreased backfat and marbling score.

Clearly, feeding Experior increases ADG and improves feed efficiency, which results in greater final live weights, carcass weights and dressing percentages due to the increased muscle growth. However, carcasses may have less backfat and have less marbling deposition, which can negatively affect USDA quality grades. This reduction in marbling score and quality grade can be partly attributed to the dilution effect caused by the increased surface area of the ribeye compared with the relatively smaller contribution of marbling.

Two studies have also compared feeding cattle Experior against Optaflexx, although at different dosages. In a Kansas study by McAtee and others, crossbred beef steers demonstrated greater final weights, ADG, feed efficiency, carcass weight, dressing percentage and ribeye area; and a lesser feed intake and marbling score. In a Canadian study, Limousin × Jersey steers demonstrated greater ADG; improved feed efficiency; lesser feed intake; greater carcass weights, dressing percentages and ribeye area; and lesser marbling scores when fed Experior for 56 days compared with Optaflexx for 28 days. It is possible that feeding duration could be influencing the differences observed in these two studies when comparing results of feeding Experior and Optaflexx to cattle.

Other interesting observations

Many of these studies removed any implants prior to initiation of the study, likely to eliminate any possible interaction with feeding Experior. Therefore, it is not yet clear if or how different implants may interact while Experior is being fed in terms of performance and carcass differences.

Secondly, the crude protein concentration of the diets fed in these studies were greater than those typically required by cattle of their size. Crude protein concentrations were 14.2, 14.6, 13.7, 14.6, 15.0, 15.9 and 12.0% in their order of mention above. It is unknown whether greater concentrations of crude protein were fed due to cheaper dietary cost or an expected requirement when feeding Experior. Future research will hopefully provide more answers to these questions.

If you have questions or would like to discuss further, reach out to the Michigan State University Extension Beef Team experts. You can contact the author, Jerad Jaborek, at jaborekj@msu.edu.

Editor’s note: Jerad Jaborek is beef feedlot systems educator for Michigan State University Extension, which first provided this article. [Lead photo by Jerad Jaborek.]

Angus Beef Bulletin EXTRA, Vol. 16, No. 12-B

Angus Beef Bulletin - October 2024

Current Angus Beef Bulletin

Articles to help you make the most of your investment in Angus genetics.

Angus At Work Color Logo

Angus at Work

A podcast for the profit-minded commercial cattleman.